Opening Hours
| Monday | 12:00 - 22:00 |
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| Tuesday | 12:00 - 22:00 |
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| Wednesday | 12:00 - 22:00 |
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| Thursday | 12:00 - 22:00 |
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| Friday | 12:00 - 22:00 |
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| Saturday | 12:00 - 22:00 |
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| Sunday | 12:00 - 22:00 |
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LAST ORDERS TAKEN 21:25 PM ! |
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Pizza Menu
Beautifully thin hand crafted wood fired pizza’s.

| Garlic Pizza | R65.00 | |
| . . . | ||
| Garlic Pizza | R105.00 | |
| with cheese | ||
| Margherita | R105.00 | |
| tomato, mozzarella | ||
| Andria | R145.00 | |
| fresh tomato, basil | ||
| Basilico | R175.00 | |
| avo (seasonal), bacon, mushrooms, onions, touch of garlic | ||
| Capricciosa | R175.00 | |
| ham, mushrooms, olives, artichokes | ||
| Casalinga | R162.00 | |
| ham, eggs | ||
| Frutti Di Mare | R189.00 | |
| prawns, mussels, calamari | ||
| Inferno | R169.00 | |
| pepperoni, onion, chili | ||
| Mediterranean | R175.00 | |
| feta, peppadews, olives, onion | ||
| Milan | R162.00 | |
| anchovy, capers, onions | ||
| Modena | R169.00 | |
| brie, rocket, pear | ||
| Napoli | R169.00 | |
| Mushrooms, chicken, olives | ||
| Quattro Stagioni | R175.00 | |
| pepperoni, mushrooms, capers, anchovies | ||
| Roma | R185.00 | |
| springbok carpaccio, avo (seasonal), rocket | ||
| Rustica | R185.00 | |
| salami, rocket, pecorino shavings | ||
| Torino | R175.00 | |
| bacon, blue cheese, pear | ||
| Toscana | R163.00 | |
| grilled aubergine, zucchini, peppers | ||
| Turin | R169.00 | |
| bolognaise, onion, peppers, chilli | ||
| Umbria | R185.00 | |
| brie, chicken, pepperdew, spring onion | ||
| Vegetali | R169.00 | |
| artichokes, mushrooms, olives, capers, broccoli, zucchini | ||
| Veneto | R175.00 | |
| grilled chicken, tomato, olives |
Corkage Fee
R50*
We do charge corkage fee
for opening and serving wines from outside our cellar.
*per bottle
